Category: 차 + 커피 제품
자연스러운 단맛과 풍부한 풍미를 자랑하는 저희의 수상 경력에 빛나는 카카오 티는 잎이 아닌, 초콜릿 제조 과정에서 자연적으로 발생하는 부산물인 카카오 콩의 껍질을 로스팅하여 우려냅니다. 그 결과, 설탕이나 유제품 없이도 초콜릿의 모든 편안한 향을 지닌 따뜻하고 깊은 향의 음료가 탄생합니다.
The fact that it's brewed from roasted cacao husks instead of leaves gives it this deep, naturally sweet richness that I've never gotten from any other tea. I've been making it every afternoon and it's become my little ritual.
Brews up dark and silky with zero bitterness, and the fact it’s made from roasted cacao husks means I get that deep chocolate aroma without any caffeine jitters. I’ve been sipping it after dinner instead of dessert and honestly, it hits the spot every time.
It brews up way darker than I expected for a "tea," and there’s this natural sweetness that means I don’t even add honey. I’ve been sipping it after dinner as a lighter stand-in for hot chocolate, and the roasted husk gives it a complexity that keeps me coming back.