Category: Extra escuro
O nosso chocolate quente extra escuro 100% é ligeiramente mais suave do que alguns chocolates a 100%, sendo cultivado nas Ilhas Salomão
.
Cada tubo dá para cerca de oito chávenas de chocolate quente.
Notas de caramelo amanteigado e rico cacau, com um subtil toque de framboesa.
Eight cups per tube for a 100% is solid value, and this one’s noticeably smoother than other bars I’ve tried—the Solomon Islands beans really come through without that harsh bite. I’ve been having a cup every evening with just a splash of milk.
I wasn’t expecting a 100% bar to be this smooth, but the Solomon Islands beans make it almost creamy. Each little flake melts into the milk without any grit, and one tube easily stretched to eight mugs for me. Perfect for when I want deep chocolate flavor without any sugar.
The tube lasted me eight cozy evenings, and the Solomon Islands origin gives it a mellow depth I wasn’t expecting from a 100% bar. I usually need sugar in hot chocolate, but this one’s smooth enough to sip straight.
