Category: 極黑巧克力
我們的單一產區72%極黑巧克力，採用來自祕魯聖馬丁——該國首個專注於可可生產的地區——的可可豆製成。這款巧克力榮獲2021年Great Taste Award大獎，評審團讚譽：「苦味、酸度、甜味與果香之間的風味平衡掌握得恰到好處。」
每管約可沖泡八杯熱巧克力。
濃郁風味中帶有果香，以及香蕉、焦糖與腰果的細微氣息，層次均衡。
I’d been skeptical of flaked chocolate, but these melt so evenly that I ended up sprinkling them over morning yogurt—the San Martín beans give a deep, earthy bitterness that isn’t harsh at all. That Great Taste Award makes sense now.
The 2021 Great Taste win made me curious, and it absolutely earns that nod—the San Martín cacao gives it a deep, earthy bitterness that’s surprisingly smooth on the finish. I keep a bag by my desk for a square after lunch, and the flake form makes it dangerously easy to snack on.
The flakes melt almost instantly on the tongue, and that single-origin Peru bean gives it a smooth, earthy depth without any bitterness. I've been breaking off a few pieces after dinner and it's the perfect little treat.
